dc.contributor.author | Qin, Yue | |
dc.contributor.author | Höglund-Isaksson, Lena | |
dc.contributor.author | Byers, Edward | |
dc.contributor.author | Feng, Kuishuang | |
dc.contributor.author | Wagner, Fabian | |
dc.contributor.author | Peng, Wei | |
dc.contributor.author | Mauzerall, Denise | |
dc.date.accessioned | 2023-02-22T14:31:58Z | |
dc.date.issued | 2018-09-14 | |
dc.identifier | Quick submit: 2018-07-31T10:58:48-0400 | |
dc.identifier.citation | Qin, Yue, Lena Höglund-Isaksson, Edward Byers, Kuishuang Feng, Fabian Wagner, Wei Peng, Denise Mauzerall. "Air quality–carbon–water synergies and trade-offs in China’s natural gas industry." Nat Sustain 1, no. 9 (2018): 505-511. DOI: 10.1038/s41893-018-0136-7 | |
dc.identifier.issn | 2398-9629 | en_US |
dc.identifier.uri | https://nrs.harvard.edu/URN-3:HUL.INSTREPOS:37374431 | * |
dc.language.iso | en_US | en_US |
dc.publisher | Springer Science and Business Media LLC | en_US |
dash.license | META_ONLY | |
dc.subject | Management, Monitoring, Policy and Law | en_US |
dc.subject | Nature and Landscape Conservation | en_US |
dc.subject | Urban Studies | en_US |
dc.subject | Renewable Energy, Sustainability and the Environment | en_US |
dc.subject | Ecology | en_US |
dc.subject | Geography, Planning and Development | en_US |
dc.subject | Food Science | en_US |
dc.subject | Global and Planetary Change | en_US |
dc.title | Air quality–carbon–water synergies and trade-offs in China’s natural gas industry | en_US |
dc.type | Journal Article | en_US |
dc.date.updated | 2018-07-31T14:58:53Z | |
dc.description.version | Accepted Manuscript | en_US |
dc.relation.journal | Nat Sustain | en_US |
dash.depositing.author | Peng, Wei | |
dash.waiver | 2018-07-31 | |
dc.date.available | 2018 | |
dc.date.available | 2023-02-22T14:31:58Z | |
dc.identifier.doi | 10.1038/s41893-018-0136-7 | |
dash.source.volume | 1 | en_US |
dash.source.page | 505-511 | en_US |
dash.source.issue | 9 | en_US |
dash.contributor.affiliated | Peng, Wei | |