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Mitigating Imported Vegetable Dependency in the United Arab Emirates through Indoor Farms: The Financial and Environmental Impact
(2022-03-10)
The world’s population is projected to increase by 30% in 2050, to 9.5 billion persons. This will require 60% more food to be produced than is done today, all in the face of inevitable increases in the price of water, ...
Cost Benefit Analysis Using Monte Carlo Simulations on Regenerative Agricultural Practices of Growing Processing Tomatoes in California’s Central Valley
(2022-10-06)
Conventional agriculture has damaged the world’s soils and rendered future food supplies uncertain, while climate change has worsened water scarcity in many regions. Regenerative agriculture practices are considered to be ...
The Underground Economy: Regenerative Farming’s Hidden Economic, Ecological, and Social Value
(2022-05-12)
The world’s agriculture is dominated by industrial agricultural practices that rely heavily on fossil fuels and chemical inputs. As a result, agriculture is responsible for a hefty 23-37% of the world’s greenhouse gas ...