OA02.01. Effect of macronutrient composition of weight loss diets on reduction of the inflammatory marker hsCRP
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Nicklas, J.
Smith, S.
Rood, J
Bray, G
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https://doi.org/10.1186/1472-6882-12-S1-O5Metadata
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Nicklas, J, F Sacks, S Smith, M LeBoff, J Rood, G Bray, and P Ridker. 2012. Oa02.01. Effect of macronutrient composition of weight loss diets on reduction of the inflammatory marker hsCRP. BMC Complementary and Alternative Medicine 12(Suppl 1): O5.Other Sources
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3373445/pdf/Terms of Use
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http://nrs.harvard.edu/urn-3:HUL.InstRepos:10497279
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