Browsing by Keyword "n-3 fatty acids"
Now showing items 1-2 of 2
-
Maternal Fish Consumption, Hair Mercury, and Infant Cognition in a U.S. Cohort
(National Institute of Environmental Health Sciences, 2005)Fish and other seafood may contain organic mercury but also beneficial nutrients such as n-3 polyunsaturated fatty acids. We endeavored to study whether maternal fish consumption during pregnancy harms or benefits fetal ... -
The relationship between dietary n-3 and n-6 fatty acids and clinically diagnosed dry eye syndrome in women
(2005)Background: Dry eye syndrome (DES) is a prevalent ocular condition, but information on risk or protective factors is lacking. Objective: We aimed to determine the association between dietary intake of n-3 and n-6 fatty ...